JUNE 16TH—JUNE 21ST
WEEKLY SPECIALS
SPECIALS
SUMMER STEAK SALAD
MIXED GREENS, SIRLOIN STEAK, PICKLED RED ONION, GRILLED PEACH, TRI- COLOR TOMATOES, AND CUCUMBERS. SERVED WITH A SIDE OF RASPBERRY VINAIGRETTE DRESSING
$18
+ WINE PAIRING: CHEMISTRY OREGON, PINOT NOIR
$18
BOURBON PARING: MAKERS MARK
$19
CAPRESE BURGER
BEEF PATTY, FRESH MOZZARELLA, TOMATOES, BASIL, AND BALSAMIC GLAZE
$19
WINE PAIRING: ST. MARC FRANCE, SAUVIGNON BLANC
BOURBON PARING: BULLEIT BOURBON
$18
BUFFALO CHICKEN EGGROLLS
SHREDDED CHICKEN, GREEN ONION, AND MOZZARELLA. DRIZZLED WITH CHIPOTLE RANCH
$18
WINE PAIRING: ART OF EARTH GERMANY, RIESLING
BOURBON PARING: BULLEIT BOURBON
$17
MEDITERRANEAN WRAP
GRILLED CHICKEN, FETA, OLIVES, DICED TOMATOES, CUCUMBERS, RED ONION, BEETS, AND CHICK PEAS. SERVED WITH A SIDE OF GREEK DRESSING
$17
WINE PAIRING: BABICH NEW ZEALAND, SAUVIGNON BLANC
BOURBON PARING: MAKERS MARK
$16
MAC AND CHEESE BALLS
PARMESAN PANKO, HOMEMADE CHEESE SAUCE TOPPED WITH PARSLEY AND PARMESAN
$16
WINE PAIRING: BENVOLIO ITALY, PINOT GRIGIO
BOURBON PARING: ELIJAH CRAIG